This is just one of the delightful specials we have at the Redstone Clubhouse. But this Saturday is going to be special. We are doing a little experiment. Have you heard of the 100 mile diet? We are so lucky in our little part of the world. Eating healthy is easy with the bountiful markets and organic farmers within a 100 miles of Redstone. We have decided to do a locally grown and raised Saturday Special at the restaurant. They have chosen beautiful organic fresh greens all purchased at our local Rossland Market and have purchased Lamb from a local farmer in Creston. They are putting together the first Redstone Locally grown organic Saturday Special. This Saturday’s special will be a Lamb Burger with fresh greens. So come on down to the clubhouse and enjoy a wonderful locally grown, fresh and organic meal! See you there.
Ahhh, look at that! Here’s our Bonnie pulling out her fresh baked cranberry orange muffins, proud as punch with the results. Oh the amazing smell of fresh baked muffins just coming out of the oven. First thing you do is smother it with butter while it’s still hot! Reminds me of home. Bonnie Langman, bakes them fresh every morning and, I can tell you this, they are delightful. She doesn’t just bake muffins. The Redstone crew has baked fresh baked apple strudel, cookies, brownies and lots of other goodies. It’s a great thing to grab with a coffee just before you head out on to the links. The clubhouse is open every morning at 8am for breakfast. We are getting some amazing reviews. They have all the classic’s but if you want to spice it up a little, Bonnie loves the Mexican flare. She does some an amazing Breakfast burrito with chorizo sausage, cheese, salsa, peppers and more! Doesn’t that sound good!?
If you are coming for an early tee time, get them to whip you up a breakfast wrap or a bacon and egger. And for goodness sake don’t forget a fresh baked muffin and coffee. Every weekend we have some amazing specials for breakfast and dinner! And hey, Bonnie would love to hear from you. Have you had one of her fresh baked muffins? Let her know what you think!